On the toe of the volcano Mauna Loa, this coffee sprouted. From a flower that smells of gardenia, the coffee cherry grew in tropical morning sun and afternoon rainshowers...
Our family handpicks and sun dries the beans here on Kanalani Ohana Farm. We respect the Hawaiian goddess Pele and our Mother Earth and cultivate our trees by the highest standards of organic agriculture. Our coffee is 100% Kona and only from our farm.
We roast our beans in small quantities just before we ship for ultimate freshness. Please grind the beans when you’re ready to drink your coffee and brew with pure water. Allow yourself to be inspired by the ritual of sitting down and sipping incredibly delicious, pure Kona coffee